Camellia sinensis is the botanical name for the tea plant. It is a member of the Theaceae family and is native to East Asia, including China, Japan, Taiwan, and parts of Southeast Asia. Camellia sinensis has glossy, dark green leaves and produces small white flowers with yellow stamens. An ideal tea to relieve tension and help you relax when you are tired Ceylon tea is prized for its rich aroma and taste and is famous for its citrusy flavour and together with a crisp aroma makes Ceylon tea truly unique . The leaves are allowed to fully oxidize before being dried, resulting in a darker color and stronger flavour compared to green tea. Matale Ceylon black tea is a unique looking tea which looks like black currants that matches the environment in which it is produced, Matale District.
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Green-tea which is a powerful anti-oxidant and rich in anti-aging properties, is now given more value through the addition of Gotukola. Many researches accepted globally have proven Gotukola to be ‘food for the brain’.
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Low calorie Only 40 Cal / sachet. Use sweeteners instead of sugar. • White Kidney bean extract. We create premium grade ready-to-drink coffee. Under the concept of drinking coffee in a new era. Without coffee grounds.
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Among all Bohea teas, Da Hong Pao has the best reputation. Da Hong Pao is a myth of Chinese tea, since so many mythic stories about it but so rare it is--it's said only several liangs available each year.
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Ippodo Sayaka 40g Japanese Ceremonial Matcha - Authentic, sealed - Ships from US. Condition is New. Shipped with USPS Ground Advantage.
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Goji Berry Chrysanthemum Tea for Liver Health, 8 Excellent Raw Material Formulas, Chinese Health Herbal Tea, Liver Cleanse & Detox Herbal Tea Bags, 15Bag, Vegan, Sugar-Free & Caffeine-Free.
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Ceremonial Matcha Green Tea Powder. Culinary Matcha Green Tea Powder. Matcha Green Tea Bags. Indulge in the soothing power of tea and enhance your well-being. Herbal Teas. Premium Japanese Teas. United by tea!
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Su zhou Biluochun is a famous green tea originally grown in the Dongting mountain region near Lake Tai, Jiangsu, China. Also known as Pi Lo Chun, it is renowned for its delicate appearance, fruity taste, floral aroma, showy white hairs and early cropping.
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