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Details Est. 1994. Canyon cut. Leave better. Eat boulder. Our journey started in Boulder, Colorado in 1994 with simple belief that better tastes come from better ingredients. So we use only the best ingredients to craft our kettle style potato chips in small batches. The result is a perfectly seasoned chip that is crispy, crunchy and bold much like the outdoors that inspires us all. Why avocado oil? It brings a smooth buttery taste and big crunch to our kettle style ships so you can live better by eating boulder. Ingredients POTATOES, AVOCADO OIL, SEA SALT.
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#sancarlopatatine #sorpresine #sancarlojiggler #jigglermonsters #monsters #mostrilligomma #mostridellepatatine #80sjiggler #tarlo_toysgenova #viadeamicis28genova.
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Vaschetta in polpa di cellulosa da 400 ml. Materiale : Polpa di cellulosa. Una volta usata, quando dovrai buttarla, potrai gettarla nella frazione organica della raccolta differenziata. Abbiniamo già i coperchi in polpa.
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Lay's Bolognese: Tauche ein in den Geschmack von Italien mit jeder Chip. davon gesättigt 2,8 g. davon Zucker 1,9 g. Energie 2109 kJ (505 kcal). - davon gesättigte Fettsäuren 25 g. - davon Zucker 61 g.
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In ogni caso, se non sei soddisfatto del prodotto.
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