5" length probe, full length with cord is approx. for Green Mountain Grill. Color: as shown. The real color of the item may be slightly different from the pictures shown on website caused by many factors such as brightness of your monitor and light brightness.
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Natural Ingredients: Chefs have loved sea salt for its taste and texture for centuries. Once you try it, you'll love it forever. Our unique sea salt is natural and unrefined, making it a great choice.
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5" length probe, full length with cord is approx. for Green Mountain Grill. The real color of the item may be slightly different from the pictures shown on website caused by many factors such as brightness of your monitor and light brightness.
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You can enjoy a barbecue better. 【SOFT YET STRONG】BBQ probe port accessories are made from high-quality, high-temp-resistant, food-grade silicone. which makes for a nice seal, fits snugly. 【GOOD PROBE PORT】Ho lds the probes and wires well.
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This car is MINT.
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This book is a must-have for any cooking enthusiast who loves to cook meat. The author, Jess Pryles, is a renowned chef who has written a comprehensive guide on how to cook meat like a pro. The book is titled "Hardcore Carnivore: Cook Meat like You Mean It" and is a first edition hardcover signed by the author. The book is published by Agate Publishing, Incorporated and is 224 pages long. It covers various topics such as methods for barbecue and grilling, specific ingredients like meat, and regional and ethnic cuisine from the Southern States. The book is also illustrated and has a weight of 38.8 oz. The item is mint condition and is a great addition to any book collection.
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