The holes are designed to help the air, giving the bread a golden crust and making it delicious. Item Type: Mold. High heat transfer efficiency, high temperature resistance, practical for use. Material: Carbon Steel.
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Authentic Swedish Rye, blended harmoniously with Anise for a hint of sweetness. Date of Creation: 2023 Color: Multicolor /Reproduction: Sweet Rye Bread Type of Advertising: Sticker. Flavor Profile.
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Homemade Bread by Nichols, Nell B., edited by, Farm Journal Food Editors May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less
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They look so real that you would think that they were.This is a lifelike simulation Bread Model. Lifelike and realistic looking. 2 Pcs Sandwich Model Fake Models Sandwiches Simulation Artificial Bread.
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Long handle design: the silicone baking mat is designed with long handle on both edges, convenient to place the prepared dough into the dutch oven, and can avoid the risk of burning your hands when you place dough into a piping hot dutch oven or cast iron pot.
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Simply place your loaf in the bag, remove the excess air, and fold over the top. Easy to Use: Simply place the bread in the bag, remove excess air, and fold over the top.
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Gluten-Free Baking Classics for the Bread Machine by Annalise G. Roberts is a must-have for anyone who loves to bake gluten-free bread. This trade paperback book, published by Agate Publishing, Incorporated in 2009, is 9 inches long, 7 inches wide, and 0.6 inches high. It weighs 4.9 ounces and has 72 pages. The book is written in English and is illustrated with yes. It belongs to the Cooking, Health & Healing, Gluten-Free, Courses & Dishes, Bread, and Methods & Techniques categories. The author, Annalise G. Roberts, has written a great book that is perfect for anyone who wants to bake gluten-free bread using a bread machine.
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