This Williams-Sonoma Kitchen Library cookbook titled "Holiday Baking" by Jeanne T. Kelley is a wonderful addition to any baker's collection. It features 108 pages filled with delicious holiday recipes, including methods and techniques for baking. The hardcover book measures 8.6 inches in length, 8.6 inches in width, and 0.6 inches in height, and weighs 19.9 ounces. Published by Time Life, Incorporated in 1999, this cookbook is written in English and is perfect for anyone interested in cooking, particularly in the genre of baking. The book's aspects include the book title, publisher, publication year, format, language, item length, item width, item height, author, genre, topic, item weight, and number of pages.
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You are purchasing a Good copy of 'Flavor Secrets: Back to the Basics'. Condition Notes: The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact including the dust cover, if applicable.
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Pre Owned DVD. Please see photos for any flaws.
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Notes: HB, 1991. Condition: Used: Very Good. Qty Available: 1.
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