The "Book of Garnishes" by June Budgen is a trade paperback book published by Penguin Publishing Group in 1988. It is part of the "Book Of..." series and focuses on cooking, specifically methods for garnishing and food presentation. The book includes illustrations and has a length of 11.2 inches, height of 0.3 inches, and width of 4.6 inches. With 128 pages, this book is a valuable resource for those interested in enhancing the visual appeal of their dishes.
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