The product is a vintage cookbook titled "Easy Taste Treats with Sweetened Condensed Milk," published by Borden in 1976. It contains 32 pages and is written in English. Focusing on cooking, this cookbook offers a collection of recipes and culinary ideas that utilize sweetened condensed milk as a key ingredient. With a softcover binding, this vintage gem provides a nostalgic look at the culinary practices of the 1970s, offering readers a glimpse into the sweet treats and delicious dishes of that era.
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