"Rao's Cookbook: Over 100 Years of Italian Home Cooking" by Frank Pellegrino is a vintage Italian cooking book published in 1998. This hardcover book is filled with over 100 recipes, including a focus on traditional Italian pasta dishes. It features illustrations and a dust jacket, making it a visually appealing addition to any cooking enthusiast's collection. With a narrative style of nonfiction and aimed at an adult audience, this cookbook offers a glimpse into the culinary traditions of the Middle Atlantic States and provides insights into the Italian American culture.
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