The Chemistry and Physics of Aerogels by Lorenz Ratke Hardcover Book
Introduction; 2. Gelation; 5. Drying of Wet Gels; 6. Morphology of Aerogels; 7. Specific Surface Area; 9. Pores and Pore Sizes; 10. Thermal Properties; 13. How to Cook Aerogels: Recipes and Procedures.