Vaso porcellana cinese scintillante Qianlong con smalto Sang De Boeuf (rosso sangue di bue)

The vase exhibits a deep carmine or peachbloom red glaze, often referred to as Flambe or Sang de Boeuf, known for its rich, often mottled, red tones. The underside bears a six-character blue underglaze Qianlong mark in kaishu (regular script), though likely of later origin.

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