The product is a cookbook titled "Food and Wine Magazine's 2001 Cookbook : an Entire Year's Recipes." Published by Sterling Publishing Co., Inc. in 1997, this hardcover book contains 432 pages of English-language recipes and illustrations. The cookbook, featuring recipes from the magazine staff of Food and Wine Magazine, covers various cooking genres and topics related to food and wine. With a large size of 10.6 inches in length, 8.4 inches in width, and 0.9 inches in height, this comprehensive cookbook is an excellent resource for food enthusiasts in the 1990s era.
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