PASTA (LENTICCHIE ROSSE) GRIGLIE BIOLOGICHE 250 g - BIO PLANET
Cook the pasta in salted water for 5 - 8 minutes. in the proportion of 100 g of pasta per 1 l of water. red lentil flour ( certified organic ingredient). Protein: 26 g. NUTRITIONAL VALUE IN 100 g. Salt: 0.01 g.