Ichi-no-En Kyoto Uji Matcha sweets, Cooking, Practice, Cake, Latte, Drink. Tea Leaf Type: Matcha. Origin: Kyoto. It can be dissolved in water or hot water and drunk, used for confectionery such as cakes and ice cream, mixed with milk and used in drinks such as lattes, used in cooking to add a flavor, etc.
eBay