Foto stampa 1984 Pierre Didierjean Le Petit Prince - dfpb62283
Marcel Didierjean, 36, has been in the US 1 1/2 years. Both are most recently from Frejus, France, on the French Riviera. Didierjean estimates he bases 2,000 croissants a week and 30,000 baguettes (loaves of bread) a year.