White Coffee is half-baked! To be more specific, White Coffee is roasted to around 325 Degrees whereas fully roasted coffee is roasted to anywhere from 450 Degrees to 480 Degrees. WHAT IS WHITE COFFEE: White Coffee is coffee beans that have been slow roasted to a much lower tempurature, it has up to 50% more caffeine than fully roasted coffee and a very unique taste that is sweet and nutty and blends well with any other flavoring.
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