"The School of Essential Ingredients" by Erica Bauermeister is a contemporary women's fiction novel published in 2009 by Penguin Publishing Group. The book follows the story of a culinary school instructor who teaches young women the art of cooking with essential oils. With a hardcover binding and weighing 13 ounces, this 256-page novel is written in English and is perfect for readers looking for a captivating and thought-provoking story set in the world of culinary arts.
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