The iconic original. What began as a local pasticceria in Italy’s Piemonte region is now one of the world’s most popular confectioners, satisfying cravings in over 100 countries worldwide. MILK CHOCOLATE HAZELNUT: A tempting combination made with a whole crunchy hazelnut dipped in delicious creamy chocolate hazelnut filling and covered with milk chocolate, crispy wafers and gently roasted hazelnut pieces.
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